Complementing the menu is a wine list with over 300 selections, including a wide variety of half bottles.
Initially crafted by co-owner Josh Foster and David Gordon, Wine Director at Tribeca Grill and Nobu, Stone Park’s list has always focused on interesting and challenging wines from around the world at affordable prices. In the twelve years we’ve been open, the number of wines on our list has more than quadrupled.
Our hand-crafted, solid walnut bar provides ideal seating for those enjoying drinks,
dining, or waiting to be seated. It’s also stocked with a full selection of premium liquors; and we offer a seasonally rotating selection of classically inclined house cocktails.
© 2014 Stone Park Café